Oha Soup

£10.00

From South-East Nigeria, prepared with Oha leaves and cocoyam.

Select any Boulous Meal to go with the soup:

GARRI (EBA): Made from dry granulated cassava serve with any type of soup meat or fish.

POUNDED YAM: Boiled yam pounded into the dough is eaten with any type of soup.

AMALA (BLACK OR WHITE): is made with fermented yam flour and eaten with any type of soup.

OATMEAL: From grinded whole oat groats stir in boiling water into fine paste loaded with natural nutrients and eaten with any type of soup.

Description

From South-East Nigeria, prepared with Oha leaves and cocoyam.

Select any Boulous Meal to go with the soup:

GARRI (EBA): Made from dry granulated cassava serve with any type of soup meat or fish.

POUNDED YAM: Boiled yam pounded into the dough is eaten with any type of soup.

AMALA (BLACK OR WHITE): is made with fermented yam flour and eaten with any type of soup.

OATMEAL: From grinded whole oat groats stir in boiling water into fine paste loaded with natural nutrients and eaten with any type of soup.

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